Healthy Indoors Magazine - USA Edition

HI Jan-Feb 2022 USA Edition

Healthy Indoors Magazine

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Healthy Indoors | 47 While I read the headlines, I look out my kitchen window. It's just so…balmy. "Abnormally warm weather to dominate Lower 48" at least for the next two weeks, exclaims my local paper, The Wash- ington Post. Abnormal doesn't begin to describe it. Temperatures hit 70 degrees on one day, then dropped 14 degrees in an hour as winds gusting to 49 mph blew through. Average highs around this time of year usually range closer to 51 degrees. Meanwhile, Baltimore almost made it to 70, while Philadelphia hit 67 and New York 61. We all should be getting out our shovels and snow boots. Instead, we're still raking fall leaves and planting spring bulbs. I think back to the year I lived in Denver. It was the 1970s, I'd just gotten out of college, and decided to head west to ski while I figured out my life. Turns out, then was a good time to go. It started snowing in October (if not sooner), and I remember skiing on my birthday after a big snowfall—in late May. Granted that was four decades ago. But forty years isn't even the blink of an eye in the meteoro- logical scheme of things. If I tried the same thing today, I'd be out of luck; it's been nearly 230 days without any measurable snow accumulation in the Mile High City. Research shows mountain states in the West might be completely snowless in 35 years, yet another abbreviated eye blink. After Hurricane Ida blew through here this past September after wrecking Louisiana and other parts of the south, my neighbor texted me that the big 100+ year-old mulberry tree that used to shade my backyard had been blown over into hers. At least it didn't fall on my house, which would have cost me thousands. Three months later, trees are still on my mind – Christmas trees, that is. From Oregon to Vermont and Virginia, climate change is taking its toll on the firs, spruces and pines farmers grow and consumers buy during the December holiday season. "It's gotten to the point where we can't grow certain species," Virginia tree farmer Frans Kok told Fast Company. The Caldor wildfire, itself a product of climate change, burned more than 200,000 acres in California this year and destroyed around 40 percent of the larger Christmas trees on one family-run tree farm in the vicinity. What can we do? Elect officials to local, state, and nation- al office who understand that climate change poses an existential risk to our health and well-being. We need policies that will make it easier to phase out the use of fossil fuels and phase in solar collectors, wind turbines, and other clean energy technologies. But we won't get those policies if we don't elect people wise enough to advocate for them. Pressure officials we already have elected to pass clean energy laws and regulations and support President Biden's Build Back Better plan. A new Congress won't be elected until November. Let's not wait 11 months to take as many smart energy actions as we can. At home, shrink your own carbon footprint. Insulate your attic and crawl spaces, replace old energy-wasting appliances with "smart" efficient ones that meet EPA's Energy Star standards for performance and efficiency, buy less, and waste less — especially food. Here are seven ways I've shrunk my carbon footprint that might help you, too. And, be prepared. David Pogue lays out dozens of smart action steps in How to Prepare for Climate Change: A Practical Guide for Surviving the Chaos. Sure, weather changes from day to day and season to season. But the changes we're seeing these days aren't the normal ones. They're weird and dangerous. Diane MacEachern is an award-winning en- trepreneur and long-time green expert who was named one of America's EcoHeroes by Glamour magazine. The recipient of the Image of the Future prize from the World Communications Forum, Diane founded Big Green Purse to enable women to use their consumer clout to protect themselves, their families, and the planet. A best-selling author, Diane's "how to go green" books have collectively sold almost four hundred thou- sand copies. Diane provides expert advice, consumer guidance, and employee engage- ment workshops to such companies as Avon, St. Ives, Whole Foods, Frito Lay, American Bankers Association, Pacific Life Insurance, the U.S. Environmental Protection Agency, and the United Nations Development Programme. She also speaks to non-profit groups, religious institutions, colleges and uni- versities, and a wide range of civic organiza- tions. Diane lives with her family just outside Washington, D.C., in the environmentally friendly, energy-efficient home they helped design and build. TELL THE SENATE: SUPPORT THE BUILD BACK BETTER ACT

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