Healthy Indoors Magazine - USA Edition

HI October 2017

Healthy Indoors Magazine

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COVER STORY— October 2017 8 Wide World of Indoor Environments Current International Trends Becoming a Thrilling & Agonizing Occupation By Susan Valenti Corliss speaker like Dr. Prasad Modak of Indian Institute of Technolo- gy in Bombay about the lack of indoor air standards, little awareness of problems among consumers, and the continued use of wood-burning stoves in homes. It's those same wood- burning stoves that have dominated the indoor health headlines inter- nationally for more than five years. And as fast as the research can be published, there are new products being introduced to the consumer market. This month, EPA just published their list of certi- fied wood stoves at www.epa.gov/compliance/list-epa- certified-wood-stoves. While the agency oversees stoves for businesses and consumers in the U.S., it is also a leading researcher worldwide for stove emissions and the asthma issues created by them. The energy company BioLite is now selling the Camp- Stove and HomeStove (www.bioliteenergy.com/products/ campstove-2) in the U.S., Kenya, and Uganda. The prod- ucts create a smokeless fire using no charcoal or liquid fu- els to operate, just wood. BioLite claims the stove reduces smoke by 90 percent, which could have a major impact the health of users. North Carolina State University published new research late this summer finding that advanced wood-burning stoves designed for use in the developing world can reduce air pollution more than anticipated, because gaseous emis- sions from traditional wood stoves form more particulate matter in the atmosphere than researchers had thought. W e spend a lot of time here at Healthy Indoors focusing on what's happening indoor environ- ment-wise in the U.S., sometimes broadening our focus to Canada, Mexico, the islands, and even the United Kingdom. But as we grow as a publication, we're finding the field (and our reach) is becoming more global every day. The thrill of new practices and research trends in places like India, Asia, and the European Union is often juxtaposed with the agonizingly slow process of putting policy or best indoor environmental practices to good use for businesses and consumers. For every awesome news release about the work being done by the new India chapter at Indoor Air Quality Association (IAQA), there's a presentation by a

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